About Champagne Colin
A Vertus grower with more than two centuries of family history. The reserved visit covers the press, the winery and the cellar and ends with three champagnes; individual tastings are 10 euros, and food and wine pairing sessions can be arranged. Open March to December, weekdays 10:00-12:00 and 14:00-17:00 plus Saturday mornings, with a gîte and vineyard hikes also on offer.
Visitors single out three-champagne tasting, vineyard hikes, stay in the gîte.
Visiting
Reservation required.
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Traveler Notes & Questions
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