About EFESTE
Warehouse District winery opened in 2005 by Daniel Ferrelli with his daughter Angela and son-in-law Kevin Taylor, and the one Visit Seattle tells you to start the day at for Washington Riesling. It is a working winery you taste inside (reviewers get impromptu tank tours from the owner), with a real food menu including pizza and antipasto. $25 for six wines, waived with two bottles; walk-ins welcome, parties of eight or more must book.
Visitors single out riesling, pizza and antipasto, owner tank tours. The wines to look for are Riesling, Cabernet Sauvignon, Syrah. The estate dates from 2005.
Visiting
Walk-ins welcome. About 30 minutes northeast of downtown Seattle by SR 520 or I-5 and SR 522 outside rush hour; from the Kirkland and Bellevue side of Lake Washington it is 12 to 30 minutes up I-405, and from Sea-Tac about 35 minutes.
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Traveler Notes & Questions
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